Cultured Jalapeños

Our Fermented Jalapeños have a tangy, spicy flavor with medium heat and a complex, zesty character that adds a burst of heat to any dish.

Nutritional Benefits

• Supports gut health
• Supports digestive health
• Supports immune health
• Easy to digest
• No added sugar
• Excellent source of Vitamin C

Fermentation helps

• Make nutrients more bioavailable
• Create new nutrients

Uses

Enjoy these jalapeños with a wide range of Mexican, Tex-Mex, and Latin American cuisines, or as a spicy and tangy ingredient for cocktails. Fermented Jalapeños are also delicious in hot chocolate and other chocolate creations.

Ingredients

Jalapeños, Purified Water, Kosher Salt, Black Pepper, Bay Leaf.